View From Your Table

By Rod Dreher

Baton Rouge, Louisiana

That’s James C., having a casual dinner at our house last night (shrimp sauteed in garlic, olive oil, cayenne, and Hungarian paprika). He’s visiting this weekend. James drove in from the Lafayette area, where he had poked his head into the legendary Cajun market Best Stop to buy some smoked boudin. It delighted him to see this on the front doors of the joint:

South Louisiana: It ain’t like where you from, cher.

…read more

Source:: The American Conservative

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.